- food allergen
- 식품알레르기항원
English-Korean animal medical dictionary. 2013.
food allergen
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Food allergy — Infobox Disease Name = Food allergy Caption = DiseasesDB = ICD10 = ICD10|T|78|0|t|66 ICD9 = ICD9|V15.0 ICDO = OMIM = 147050 MedlinePlus = 000817 eMedicineSubj = med eMedicineTopic = 806 MeshID = D005512A food allergy is an adverse immune response … Wikipedia
Allergen — A substance that is foreign to the body and can cause an allergic reaction in certain people. For examples, pollen, dander, mold. * * * Term for an antigen that induces an allergic or hypersensitive response. [allergy + G. gen, producing] * * *… … Medical dictionary
Allergen — An allergen is any substance that can cause an allergy. In technical terms, an allergen is a non parasitic antigen capable of stimulating a type I hypersensitivity reaction in atopic individuals.[1] Most humans mount significant Immunoglobulin E… … Wikipedia
Food — For other uses, see Food (disambiguation). Part of a series on … Wikipedia
allergen — n. any antigen that causes allergy in a hypersensitive person. Allergens are diverse and affect different tissues and organs. Pollens, fur, feathers, mould, and dust may cause hay fever; house dust mites (see Dermatophagoides) have been… … The new mediacal dictionary
food challenge — a challenge test for determining food allergens; a small amount of a lyophilized preparation of the suspected allergen is administered orally and the patient is monitored for reactions such as rash, rhinorrhea, or diarrhea. Called also food… … Medical dictionary
Federal Food, Drug, and Cosmetic Act — Infobox U.S. legislation name= Federal Food, Drug, and Cosmetic Act fullname= acronym= FFDCA, FD C Act enacted by= effective date= public law url= cite public law= cite statutes at large= acts amended= title amended= sections created= sections… … Wikipedia
Genetically modified food — Genetically modified foods (GM foods or GMO foods) are foods derived from genetically modified organisms (GMOs). Genetically modified organisms have had specific changes introduced into their DNA by genetic engineering techniques. These… … Wikipedia
Genetically modified food controversies — The genetically modified food controversy is a dispute over the advantages and disadvantages of genetically modified (GM) food crops. No documented health hazards have come to light since GM food was introduced in the U.S. (1994). Supporters of… … Wikipedia
Egg (food) — Chicken egg redirects here. For the causality dilemma, see Chicken or the egg. On the left a chicken egg, the egg most commonly e … Wikipedia
Wheat allergy — Wheat allergy, also known as wheat hypersensitivity is most commonly a food allergy, but can also be a respiratory or contact allergy resulting from occupational exposure. Like all allergies wheat allergy involves IgE and mast cell response.… … Wikipedia
